伝統の味
和 食
Seasonal • Organic • Authentic
Our Menu
LITTLE BIG PLATE
Enjoy our carefully curated selection of seasonal dishes, prepared with respect for traditional Japanese culinary techniques.
Popular
Seasonal Fritter
¥1,280Crispy seasonal vegetables tempura served with matcha salt.
Popular
Little Big Plate
¥1,780A delightful assortment of our signature appetizers on one plate.
Hamburger Steak
¥1,580Juicy handcrafted wagyu beef patty with demi-glace sauce.
Garden Salad Bowl
¥1,180Fresh organic greens from local farms with yuzu dressing.
Sausage Grill
¥1,280Premium pork sausages grilled to perfection using charcoal.
Pasta Soup
¥980Creamy mushroom soup with homemade pasta shells.
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